Shaun Harris
Shaun Harris Org Chart
Animal & Food Science
One-Year Faculty
OFFICE
120 LC
ZIP
83460-1305
PHONE
208-496-4520
E-MAIL
harrissh@byui.edu
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Schedule: Spring Semester 2013 Prev Next
Download To Calendar - Print Schedule (opens in new window)
 
7
 AM
8
 AM
9
 AM
10
 AM
11
 AM
12
 PM
1
 PM
2
 PM
3
 PM
4
 PM
5
 PM
AS 165-01 Live Animal and Carcass Eval
LC 107
AS 165-02 Live Animal and Carcass Eval
LC 107
AS 150-01 Intro to Livestock Production
BEN 108
AS 165-01 Live Animal and Carcass Eval
LC 119
AS 465-01 Processed Meats
LC 107
Devotional
AS 465-01 Processed Meats
LC 105
AS 165-01 Live Animal and Carcass Eval
LC 107
AS 165-02 Live Animal and Carcass Eval
LC 107
AS 150-01 Intro to Livestock Production
BEN 108
AS 165-02 Live Animal and Carcass Eval
LC 119
AS 465-01 Processed Meats
LC 107
Forum
AS 150-01 Intro to Livestock Production
BEN 108
Monday
Tuesday
Wednesday
Thursday
Friday